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Full bodied and jammy with layered notes of blueberry, plum, black tea and pepper. Aged 18 months in French oak.
Velvety and elegant with balanced tannins. Notes of boysenberry, clove, and tobacco. With footprints from 18 months of French and Hungarian Oak.
Port style cherry fortified wine with Riesling grape brandy aged 3 years in bourbon barrels. Smooth and delicious layered cherry flavors, caramel, and a touch of spice.